CEVAPCICI
| 9 |
FRIKADELLE
| 10 |
HACKSTEAK
| 9 |
5 | |
STEAKLET
| 8 |
ROULADE
| 7 |
ROLLBRATEN
| 10 |
STEAK
| 5 |
9 | |
5 | |
5 | |
5 | |
GRENADIN
| 8 |
BRISOLETTEN
| 11 |
6 | |
6 | |
5 | |
SYRNIKI
| 7 |
LENDENBRATEN
| 12 |
CHATEAUBRIAND
| 13 |
BEEFSTEAK
| 9 |
CHATEAUBRIAND
| 13 |
RUMPSTEAK
| 9 |
BEEFSTEAK
| 9 |
4 | |
BARDE
| 5 |
GRIEBEN
| 7 |
10 | |
RISSOLEN
| 8 |
BULETTE
| 7 |
FRIKADELLE
| 10 |
SCHASCHLIK
| 10 |
KEBAP
| 5 |
KEBAB
| 5 |
FRIKADELLE
| 10 |
FRIKADELLE
| 10 |
BOULETTE
| 8 |
BRATKLOPS
| 9 |
GRIEBE
| 6 |
GESCHMORTES
| 11 |
BRATEN
| 6 |
GEROESTET
| 9 |
CHATEAUBRIAND
| 13 |
5 | |
BULETTE
| 7 |
FRIKADELLE
| 10 |
BRISOLETT
| 9 |
BRISOLETTE
| 10 |
BUGETTE
| 7 |
STEAK
| 5 |
KOTELETT
| 8 |
BEEFSTEAK
| 9 |
ENTRECOTE
| 9 |
KARBONADE
| 9 |
RUMPSTEAK
| 9 |
SCHNITZEL
| 9 |
FILETSTEAK
| 10 |
ZWISCHENRIPPENSTUECK
| 20 |
FRIKADELLE
| 10 |
FRIKADELLE
| 10 |
CEVAPCICI
| 9 |
BRISOLETT
| 9 |
BRISOLETTE
| 10 |
BRISOLETT
| 9 |
9 | |
BEEFSTEAK
| 9 |
9 | |
ENTRECOTE
| 9 |
RUMPSTEAK
| 9 |
BEEFSTEAK
| 9 |
RUMPSTEAK
| 9 |
RUMPSTEAK
| 9 |
ROSTBRATEN
| 10 |
KARBONADE
| 9 |
KOTELETT
| 8 |
SCHNITZEL
| 9 |
KARBONADE
| 9 |
KARBONADE
| 9 |
CHATEAUBRIAND
| 13 |
SPIEGELEI
| 9 |
BRATEN
| 6 |
RUEHREI
| 7 |
BACKFISCH
| 9 |
FRIKADELLE
| 10 |
MISCHUNG
| 8 |
GETRAENK
| 8 |
SUD
| 3 |
TRUNK
| 5 |
ZUSAMMENGEBRAUTES
| 17 |
TRANK
| 5 |
GESOEFF
| 7 |
TRANKSAME
| 9 |
USUS
| 4 |
SITTE
| 5 |
PRAXIS
| 6 |
NUTZUNG
| 7 |
EINSATZ
| 7 |
VERWENDUNG
| 10 |
GEBRAEUCHE
| 10 |
BRAUCHTUM
| 9 |